Anything I’m Fermenting

April 25, 2008

Tempeh Tasting

Filed under: Tasting,Tempeh — iwouldntlivethere @ 3:59 pm
Tags: , , ,

Just a quick comment on how the tempeh tastes. I fried up strips of tempeh in a bit of oil and butter, and seasoned with a bit of salt.

It tasted like…well, fried tempeh! Kind of bitter, kind of mushroomy, kind of beany. It was good.

The real test will probably be if my wife, a true tempeh lover, will enjoy it raw, as she eats store-bought tempeh this way. My thoughts on raw tempeh? Bleagh!



  1. So… what did Jul say about the tempeh? I need a real tempeh eater’s opinion.

    Comment by J.Back — April 30, 2008 @ 12:32 am | Reply

  2. Useful links about tempeh:

    Comment by Jimmy — July 13, 2008 @ 7:02 am | Reply

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